Wednesday, June 26, 2013

Watermelon Blueberry Popsicles

Well, there's no denying it, it's summer. It was 90 degrees at 9am yesterday. We're in it now! Which means: POPSICLES!!

This popsicle is so refreshing, light and satisfying. You won't feel guilty for eating a sugar-loaded treat, or weighed down with a heavy cream based treat. Plus, it's gorgeous! I personally prefer popsicles over ice cream any day, and making popsicles at home is the easiest thing EVER! You barely have to do anything. All you need to do is go out and buy some popsicles molds, which I got for a $1 at the local dollar store.

This recipe, as usual, is from EatingWell. It uses white granulated sugar, but if you'd like you can substitute it with agave or honey.