Showing posts with label thin crust. Show all posts
Showing posts with label thin crust. Show all posts
Friday, March 15, 2013
White Pizza with Broccoli and Red Bell Pepper
I made the dough for this pizza Sunday night, froze it, then topped it on Wednesday night. It was perfect! You might think freezing pizza dough might not work well but trust me, it was just like delivery pizza.
The fact that we top this with so many healthy veggies and both lean and full fat cheese makes it filling but healthy.
Labels:
broccoli,
cheddar,
cheese,
dinner,
dough,
lunch,
pizza,
red bell pepper,
ricotta,
thin crust,
white pizza,
whole wheat
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