Iced Pumpkin Muffins

Fall is my favorite season ever! It's the Goldilocks of seasons, not too hot and not too cold, plus we get all those beautiful golden leaves everywhere. It's also the start of the holidays and with that comes holiday food. Pumpkin, apple, cinnamon, oh my!

I decided to make these Hungry Girl muffins because I had a can of pure pumpkin lying around and too much time on my hands. You can probably start finding canned pure pumpkin now, I bought mine last year at Walmart and they're still good. Don't confuse them with pumpkin pie filling though! They're actual pumpkin, mashed up and without anything else added to them. I also saw these adorable muffin liners at Target for $1 so they needed to be used RIGHT AWAY. Here's the recipe: